Healthy Kids Recipe/Healthy Breakfast
Recipe
Ingredients
Corn flakes – 3 cup
Honey - ½ cup
Peanuts - ½ cup
Butter - ¼ cup
Method
Mix the butter and honey in a pan and boil 2 minutes.
Add in the peanuts and corn flakes and stir well until it coated.
Shape the mixture into a bite-size ball and place it on a waxed
paper lined cookie sheet.
Leave it to cool and keep in fridge.
Serve chilled and store in the fridge.
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